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Callebaut - Thương Hiệu Socola Cao Cấp Từ Bỉ
![Callebaut - Thương Hiệu Socola Cao Cấp Từ Bỉ](http://lygiavien.com/cdn/shop/collections/callebaut-thuong-hieu-socola-cao-cap-tu-bi.jpg?v=1724300315&width=640)
3.165.480₫ - 3.707.640₫
Callebaut Monalisa Ruby Chocolate Crispearls
Add a luxurious and visually stunning element to your desserts with Cereals coated with couverture milk chocolate – Ruby, 0.8KG. These tiny pearls, with a crispy toasted biscuit core wrapped in vibrant ruby chocolate, are perfect for enhancing the flavor and texture of your cakes, pastries, and other confections. KEY BENEFITS: Unique ruby chocolate: Enjoy the distinctive, fruity taste and natural pink color that sets your creations apart. Versatile application: Whether sprinkled atop glazed cakes, entremets, or desserts, these pearls enhance the aesthetic appeal and provide a delightful crispy texture. They can also be mixed into chocolate mousse, ice cream, or bavarois, where they remain crunchy and add an extra layer of indulgence. Long shelf life: With a shelf life of 12 months, you can stock up on these Crispearls Cereals Coated With Couverture Milk Chocolate – Ruby and use them whenever inspiration strikes. Convenient packaging: The 0.8kg unit is perfect for both professional kitchens and passionate home bakers. PERFECT FOR: Bakeries, patisseries, and restaurants looking to impress Home bakers seeking professional-quality results Order now to elevate your desserts with the perfect blend of crispy texture and rich, fruity chocolate flavor. Or contact Ly Gia Vien today to experience the Cereals coated with couverture milk chocolate – Ruby, 0.8KG first-hand!
716.040₫
Callebaut Callebaut Hazelnut paste (praliné) – 1KG
For restaurants and bakeries seeking premium hazelnut flavors for pralines, Callebaut Hazelnut Paste (Praliné) – 1KG offers the finest hazelnut sourced from the orchards of Spain, Italy, and Turkey, ensuring a superior taste while optimizing your production process. KEY BENEFITS: Rich caramel flavor: Boasting an intense caramel taste with an appealing golden hue and the delightful aroma of roasted hazelnuts, this paste helps you create perfect pralines for your dessert and pastry menus. Cost-effective versatility: Beyond filling for pralines and chocolate bars, this hazelnut paste is ideal for flavoring whipped cream, pastry creams, bavarois, mousses, and more. Its multifunctional use allows your business to maximize ingredient investment efficiently. Streamlined preparation process: Eliminate complex fresh preparation steps and focus on enhancing the quality of your creations and customer experience with this ready-to-use paste. Consistent quality: Backed by Callebaut's renowned reputation in the international chocolate market, this hazelnut paste ensures consistent flavor and texture, helping you deliver high-quality baked goods that leave a lasting impression. Convenient for recipe experimentation: The smooth texture allows for easy measurement and incorporation into recipes, reducing ingredient waste and shortening preparation time, making it perfect for trying out new and innovative formulations. Contact us today to request a free sample or schedule a demo to experience the exquisite flavor and versatility of Callebaut Hazelnut Paste (Praliné) firsthand!
804.600₫
Callebaut Callebaut Fine Crumbled Biscuit Flakes 2.5KG Box
Bring an extra layer of texture and sophistication to your culinary creations with Callebaut's Pailleté Feuilletine. This crumbly mixture of crushed original French 'gauffres dentelles' offers a light, caramelly biscuit crunch that elevates your desserts, pastries, and chocolates. Ideal for chefs, bakers, and chocolate artisans, Callebaut Fine crumbled biscuit Flakes 2.5KG Box helps you create unforgettable textures and flavors, driving both customer satisfaction and business success. KEY BENEFITS: Effortless textural enhancement: Simply fold Callebaut Fine crumbled biscuit Flakes 2.5KG Box into pralines, gianduja, or tempered chocolate for a delightful and consistent crunch throughout your creations. No need for complicated techniques or additional processing steps, save your valuable time and cost. Endless applications: From adding a touch of textural intrigue to bonbons and pastries to creating stunning garnishes for mousses and ice cream, Callebaut Fine crumbled biscuit Flakes 2.5KG Box offers endless possibilities for adding a touch of delightful crunch to your desserts. This versatility empowers you to develop a diverse menu with sophistication to elevate your offerings. Reliable shelf life: 14-month shelf life ensures long-lasting freshness and minimizes the risk of spoilage. Usage tips: For best results, add Callebaut Fine crumbled biscuit Flakes 2.5KG Box at the last minute to prevent it from absorbing moisture and losing its crispiness. Contact us today for free samples or schedule a demo meeting with us to explore more innovative and profitable recipes with Callebaut first hand!
1.008.720₫
Callebaut Monalisa - Popping Candy Milk Chocolate Coated
Introducing Monalisa - Popping Candy Milk Chocolate Coated, the ultimate ingredient to add a touch of magic and excitement to your culinary creations. These innovative candies offer a delightful combination of creamy milk chocolate and the unexpected pop and crackle of popping candy, creating a multi-sensory experience that will captivate your customers. KEY BENEFITS: ENHANCED CUSTOMER EXPERIENCE Unique texture: The popping candy adds an unexpected and delightful crackle to your desserts, creating a memorable experience that keeps customers coming back. Indulgent flavor: Coated in rich milk chocolate, these candies melt smoothly in the mouth, providing a luxurious and satisfying taste sensation. VERSATILE APPLICATIONS Decorations, sprinklé & inclusions: Utilize Monalisa - Popping Candy Milk Chocolate Coated as a captivating garnish on cakes, pastries, and ice cream, or incorporate them as a surprising textural element within your desserts. Let’s keep your offerings fresh and exciting, and insert a flavor burst that enhances the overall experience. CONTRIBUTE TO EFFICIENCY INCREASE Convenient use: The pre-coated and ready to use right out of the package popping candy eliminates the need for in-house preparation, saving you time and minimizing waste associated with traditional methods. Hence, you increase efficiency of your production process. Reliable shelf life: 12-month shelf life ensures long-lasting freshness and minimizes the risk of spoilage. Spark curiosity, elevate your dessert offerings, and achieve long-term business success. Contact us today to request free samples or schedule a product demo meeting!
2.152.440₫
Callebaut Monalisa Crispearl - Dark/ Milk/ White/ Salted caramel
Elevate your dessert presentations and streamline production with Monalisa - Crispearls™ - Dark Chocolate - 0,8kg. These tiny pearls feature a crispy heart of toasted biscuits covered in rich Callebaut dark chocolate, making them perfect for enhancing both the taste and visual appeal of your desserts and pastries. KEY BENEFITS: Effortless presentation, stunning results: Simply sprinkle Crispearls™ on top of glazed cakes, entremets or desserts for an instant and elegant finishing touch. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy. Unmatched versatility: Monalisa - Crispearls™ - Dark Chocolate - 0,8kg are the perfect textural complement for a wide range of sweet creations. Just sprinkle on top of glazed cakes, entremets or desserts to add your elegant touch of pure indulgence. Mixed into chocolate mousse, ice cream or bavarois, they add a crispy chocolate texture to your desserts and remain crunchy Creative freedom: The variety of elegant colors empowers you to develop unique and visually stunning desserts, potentially setting you apart from the competition. Long-lasting textural delight: Unlike some textural add-ins, Monalisa - Crispearls™ - Dark Chocolate - 0,8kg maintain their delightful crunch even when incorporated into desserts. This ensures a consistent and satisfying eating experience for your customers, potentially reducing waste and product remakes. Just a subtle touch of elegance can elevate your entire dessert presentation, creating a lasting impression that keeps customers coming back for more. Contact us today to request free samples or schedule a demo meeting. Discover how Monalisa - Crispearls™ - Dark Chocolate - 0,8kg can elevate your culinary aesthetics and potentially increase your serving profitability!
665.280₫ - 896.400₫
Callebaut Callebaut Dark Chocolate Flavour Topping
406.080₫
651.240₫
629.640₫ - 667.440₫
Callebaut Callebaut - Gelato - Ice Chocolate Ruby - 2.5kg Bag
Unlock a world of flavor possibilities with Callebaut - Gelato - Ice Chocolatey - 2.5kg Bag. This innovative chocolate boasts an intense fruitiness and a delightful snap, specially formulated for dipping ice cream sticks and creating stunning stracciatella! KEY BENEFITS: Effortless dipping, increased efficiency: The extremely high fluidity translates to smooth, even dipping and effortless incorporation into stracciatella. No tempering required – simply melt and use! Hence, you minimize prep time, streamline production, and handle higher customer volume. No tempering required: Callebaut Gelato - Ice Chocolate Dark - 2.5kg Bag eliminates the need for tempering, saving you valuable time and training resources, and reduces complexity in your kitchen operations. Eye-catching appeal, increase sales: The vibrant pink hue of ruby chocolate or golden of caramel creates stunning visual impact, perfect for capturing attention on social media and attracting trend-conscious customers. This unique visual appeal, coupled with the intense fruity flavor, can potentially lead to increased sales and a boost in customer satisfaction. Perfect snap and melt, versatility: The high dry cocoa solids guarantees a rich, complex flavor profile that perfectly complements gelato. The chocolate hardens quickly to create a delightful snap, then melts rapidly in the mouth to release its unique taste. You can use Callebaut - Gelato - Ice Chocolate - 2.5kg Bag for dipping, inclusions, or even shaved accents, offering endless possibilities for creative expression. Unlock sales potentials: The blend of cocoa beans from three origins (Ivory Coast, Ghana, and Ecuador) guarantees a perfectly balanced and round taste profile in every batch. Plus gluten free, you potentially tap into the lucrative market of health-conscious customers. Contact us for free samples or schedule a demo meeting to discuss more into the best Callebaut chocolate solution for your business!
1.896.480₫ - 2.179.440₫
3.915.000₫
1.921.320₫ - 3.657.960₫
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