ICB Tecnologie Mixer 7L Dough Kneading Machine For All Purposes

Description

For small and medium bakeries and restaurants’ kitchens, ICB Tecnologie Mixer 7L Dough Kneading Machine For All Purposes are robust and reliable equipment to help your business deliver professional-grade pastries with top-notched flavors, texture and presentation.

Enhanced versatility and reduced costs:

  • All-purpose dough mastery, powerful motor: From pizza dough to croissants, baguettes to brioche, the 7L capacity and powerful motor tackle a wide range of doughs with ease. This eliminates the need for multiple appliances, simplifying workflows and saving valuable counter space.
  • Beyond dough: The included attachments (spatula, hook, and whisk) transform this mixer into a true all-rounder. Whip up frostings, batters, fillings, and even mashed potatoes – all with the same machine.

Increased production output:

  • Large batch capacity: The 7L bowl allows you to prepare bigger batches in a single go, significantly reducing prep time compared to using smaller mixers that require multiple rounds. Therefore, you can increase production output and your ability to meet higher customer demand.
  • Reduced overall labor costs: The robust motor tackles even heavy doughs efficiently, minimizing mixing time and allowing your staff to move on to other tasks faster. This optimizes labor usage and keeps your kitchen running smoothly.

Elevate your baked goods with unwavering quality and consistency: 

  • Planetary mixing action: This innovative technology ensures thorough and consistent incorporation of all ingredients, leading to optimal dough development and a homogenous texture across large batches. This translates to consistently high-quality baked goods that engage customers through time. 

A long-term investment: 

  • Professional-grade construction: Built to endure the rigors of a commercial kitchen, the 7L mixer is a reliable workhorse that minimizes downtime and maintenance needs. This ensures consistent performance and a long lifespan, maximizing your return on investment.

The ICB Tecnologie Mixer 7L goes beyond simply mixing and kneading dough. It's a strategic investment that empowers bakeries and restaurants to achieve increased production volume, enhanced efficiency, reduced costs, and unwavering quality.

Invest in the ICB Tecnologie Mixer 7L and experience the difference now!

ICB Tecnologie Mixer 7L Dough Kneading Machine For All Purposes

Product form

For small and medium bakeries and restaurants’ kitchens, ICB Tecnologie Mixer 7L Dough Kneading Machine For All Purposes are robust... Read more

SKU: 02240018251

22.273.900₫ Incl. VAT

    Thông Số Kỹ Thuật

    - Capacity: 7L
    - Voltage: 220V
    - Power: 0.20 kW
    - Dimensions: 40x22x43h cm
    - Weight: 20kg
    - Speed: 3 speeds
    - Item code: 10.VFICB7B

          Description

          For small and medium bakeries and restaurants’ kitchens, ICB Tecnologie Mixer 7L Dough Kneading Machine For All Purposes are robust and reliable equipment to help your business deliver professional-grade pastries with top-notched flavors, texture and presentation.

          Enhanced versatility and reduced costs:

          • All-purpose dough mastery, powerful motor: From pizza dough to croissants, baguettes to brioche, the 7L capacity and powerful motor tackle a wide range of doughs with ease. This eliminates the need for multiple appliances, simplifying workflows and saving valuable counter space.
          • Beyond dough: The included attachments (spatula, hook, and whisk) transform this mixer into a true all-rounder. Whip up frostings, batters, fillings, and even mashed potatoes – all with the same machine.

          Increased production output:

          • Large batch capacity: The 7L bowl allows you to prepare bigger batches in a single go, significantly reducing prep time compared to using smaller mixers that require multiple rounds. Therefore, you can increase production output and your ability to meet higher customer demand.
          • Reduced overall labor costs: The robust motor tackles even heavy doughs efficiently, minimizing mixing time and allowing your staff to move on to other tasks faster. This optimizes labor usage and keeps your kitchen running smoothly.

          Elevate your baked goods with unwavering quality and consistency: 

          • Planetary mixing action: This innovative technology ensures thorough and consistent incorporation of all ingredients, leading to optimal dough development and a homogenous texture across large batches. This translates to consistently high-quality baked goods that engage customers through time. 

          A long-term investment: 

          • Professional-grade construction: Built to endure the rigors of a commercial kitchen, the 7L mixer is a reliable workhorse that minimizes downtime and maintenance needs. This ensures consistent performance and a long lifespan, maximizing your return on investment.

          The ICB Tecnologie Mixer 7L goes beyond simply mixing and kneading dough. It's a strategic investment that empowers bakeries and restaurants to achieve increased production volume, enhanced efficiency, reduced costs, and unwavering quality.

          Invest in the ICB Tecnologie Mixer 7L and experience the difference now!

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