Nemox Gelato Chef 5L Automatic i-Green – Authentic Italian Gelato Maker for Professional Kitchens
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The Nemox Gelato Chef 5L Automatic i-Green is a semi-professional gelato and frozen dessert machine. With its powerful built-in refrigeration system and automatic cycle, it enables chefs, pastry teams, and foodservice outlets to produce restaurant-quality Italian gelato in under 20 minutes.
Key Features
- Produces up to 1.25 kg per cycle (~5 liters/hour)
- Built-in compressor for instant freezing – no pre-freezing bowl required
- Automatic switch to preservation mode after churning
- Stainless steel mixing paddle and bowl
- i-Green eco-technology: low power consumption, gas R290 refrigerant
Professional Use Tips
Ideal for on-demand batch production or recipe development. Use it to offer seasonal gelato, unique flavor pairings, or small-batch frozen desserts without the footprint of an industrial machine.
Storage & Cleaning Advice
- Rinse bowl and paddle after each cycle with warm water
- Use a soft brush for thorough cleaning of churning components
- Store finished gelato in blast freezer or display cabinet at -18°C
From à la carte dessert menus to boutique gelato offerings, Nemox 5L gives professionals a compact, reliable way to serve true Italian gelato. Contact Ly Gia Vien for B2B pricing and consultation.
Machine dimension: 450x345x330 mm
Net weight: 22 kg
Productivity per time: 1 kg (1.6 qt) in 20-25 minutes
Productivity per hour: 3 kg / 4.5 liters
Power: 250W