Minoterie Bourseau
Premium French Flour – Crafted for Bakers and Culinary Creators
With over a century of milling expertise, Minoterie Bourseau proudly offers a premium range of flours designed specifically for professionals who demand consistency, pure flavor, and optimal performance. From traditional baguettes to refined pastries, our flour is carefully milled from select French wheat — where artisanal heritage meets modern technology.
Whether you're a baker, pastry chef, pizzaiolo, or a food entrepreneur, every flour in our collection is made to meet the most demanding standards of the trade. Explore our specialized flours for viennoiserie, bread, pizza, and other unique applications — trusted and proven by artisans across France and around the world.
Inspire your creativity with authentic ingredients — where every grain is honored, the land respected, and every bake a testament to perfection.
