Description
Craft irresistible, crunchy gelato treats with Martini Gelato Coatings and Stracciatellas - Stick Coating, expertly crafted in Italy to deliver superior quality and authentic flavors to your gelato creations. Perfect for coating gelato sticks, cones, or finger foods, this line offers a delectable combination of rich flavors and a satisfying crunch in every bite!
Key Features:
Unmatched Crunch with Superior Crystallization: Superior Crystallization: Martini Gelato Coatings are designed to perfectly crystallize at ice cream temperatures (-12° to -14°C), ensuring an excellent crunchy bite—a key factor for gelato sticks and cones, where texture is crucial to the customer experience.
Vibrant, Authentic Flavors: Available in Strawberry, Lemon, and Pistachio, Martini Gelato coatings bring rich, natural flavors to your menu; facilitate your business to offer a true-to-taste experience, enhancing your gelato's visual appeal and flavor profile.
Attract Increasing Health-Conscious Customers: As consumer demand for cleaner labels rises, Martini Gelato Stick Coatings are the perfect choice for businesses – to cater to a wide range of dietary preferences.
Why Martini Gelato Stick Coatings?
Premium Brand Trust: With over 50 years of expertise from the Italian Unigrà family, Martini Gelato is a name you can trust to deliver authentic, high-quality results every time.
Texture that Stands Out: Maintaining the right texture in frozen desserts is challenging. These coatings ensure that the crunch remains perfect at every stage—from preparation to serving.
Increased Operational Efficiency: Easy to use, the coatings simplify your production process, saving time while maintaining a high standard.
Contact Ly Gia Vien today to request samples or schedule a demo at our showroom to experience Martini Gelato Coatings and Stracciatellas firsthand!
