Martellato Praline Theobroma Chocolate Mould | 21 Cocoa Pod Cavities

Martellato Praline Theobroma mould captures the beauty of the cocoa pod, letting you craft elegant pralines that tell the story of chocolate itself. Designed for professionals, each mould produces 21 pod-shaped pralines at approx. 9 g per piece.

PROFESSIONAL PERFORMANCE

Made from transparent polycarbonate, this mould delivers sharp details, glossy finishes, and reliable release. Its transparency lets chocolatiers spot imperfections early, ensuring consistent results batch after batch. Perfect for both 2D and 3D chocolate creations.

PRODUCT DETAILS

• Mould size: 275 x 175 x 26 mm

• Praline size: 52 x 26 x 14 mm

• Capacity: 21 cavities (~9 g each)

• Material: Transparent polycarbonate, Made in Italy

• Safe for blast chiller & refrigerator

• Not suitable for oven or microwave

With its cocoa pod shape and durable design, the Martellato Praline Theobroma mould helps elevate artisan chocolates into premium, story-driven creations.

Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.