Martellato

Martellato Bar Classic Mould – BPA-Free Copolyester | Elegant Standard for Artisan Chocolate Bars

SKU: 03260032
Regular price 653.400 VND
Tax included.
The Martellato Bar Classic Mould (21MA2000) is a professional mould made from BPA-free, food-safe copolyester, designed to produce traditional-format chocolate bars with a clean, elegant slab silhouette. Whether for bean-to-bar artisans or premium retail brands, this mould delivers a timeless chocolate format that’s...

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Martellato | Khuôn Thanh Socola Dạng Cổ Điển Nhựa
653.400 VND
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The Martellato Bar Classic Mould (21MA2000) is a professional mould made from BPA-free, food-safe copolyester, designed to produce traditional-format chocolate bars with a clean, elegant slab silhouette. Whether for bean-to-bar artisans or premium retail brands, this mould delivers a timeless chocolate format that’s both familiar and versatile.

Classic Form, Contemporary Craft

This mould is part of Martellato’s Bar Series, trusted by professional chocolatiers and pastry kitchens for creating chocolate bars that are simple, smooth, and stunning. The flat format is ideal for creative finishes — from minimalist designs to customized branding via transfer sheets, toppings, or inclusions.

Designed and manufactured in Italy, the Bar Classic mould balances reliability and aesthetic quality, giving you a consistent, glossy result with each batch.

The Bar Classic mould is the industry’s standard for chefs who need consistency, elegance, and flexibility — whether for retail packaging, seasonal bars, or limited-edition collections.

Key Features

  • Material: BPA-free, food-safe copolyester – safe, certified, and durable !
  • Design: Flat, classic bar format – ideal for branding, toppings, or paired tasting
  • Made in Italy: Built to deliver clean release, surface gloss, and long-term performance !
  • Cold Use Approved:
    • Compatible with refrigerators and blast chillers – preserves shine and structural integrity !
    • Not oven/microwave safe (limit 55°C) !
  • Easy to Maintain: Hand wash only; avoid harsh chemicals and dishwasher cycles !
  • Commercial Ready: Perfect for high-volume chocolate bar production with consistent results

Professional Applications

Ideal for:

  • Artisan chocolate bars for retail or café displays
  • Branded chocolate with embedded logos or transfer sheets
  • Bars with inclusions (nuts, dried fruit, spice blends, biscuit, puffed rice)
  • Hotel or corporate gift bars in custom packaging

Usage Tip: Use a vibrating table to ensure flat, bubble-free finishes. For added appeal, apply toppings before full crystallization or decorate with transfer film for a custom finish.

Storage & Cleaning

  • Rinse before first use with warm water and mild soap
  • Do not machine wash or expose to direct heat
  • Store flat in clean, dry conditions with protective film or wrap
Keep it classic. Craft it clean.
The Martellato Bar Classic Mould delivers professional reliability and timeless presentation — your essential tool for producing premium, polished chocolate bars with efficiency and elegance.
Product specifications table
Specification name Specification Value
Color pattern Clear

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