Martellato Marina Silicone Mould – 77×74×H40 mm | 6 Cavities | BlackSil Line | Designed with Frank Haasnoot

The Martellato Marina Silicone Mould – 30SIL510 is a high-quality, food-grade silicone mould designed to create six stunning monoportion desserts. Shaped with a flowing, marine-inspired pattern, each portion reflects the softness and movement of ocean waves — offering an elegant canvas for glazes, textures, and detailed decoration.

The mould measures 297×176 mm in total, with each cavity sized at 77×74×H40 mm and a capacity of 105 ml. Whether used for mousse, baked sponge, entremets, or semifreddo, the non-stick black silicone ensures easy demoulding and pristine results.

Part of the BlackSil collection — a line created in collaboration with World Pastry Champion Frank Haasnoot — the Marina mould offers professional-grade quality and design rooted in natural elegance.

Key Features

• Material: Black food-grade silicone
  
• Cavity Size: 77 mm × 74 mm × H40 mm
  
• Capacity: 105 ml per cavity (~105 g finished product)
  
• Cavities: 6
  
• Total Mould Size: 297 mm × 176 mm
  
• Temperature Range: –60°C to +230°C (–76°F to +446°F)
  
• Color: Black
  
• Made in Italy: Built to professional standards
  
• Designer Collaboration: Part of the BlackSil line with Frank Haasnoot
  
• Packaging: 1 mould per unit
  

Professional Applications

Perfect for:

• Single-portion mousse or entremets with flowing, organic form
  
• Elegant plated desserts with mirror glaze or velvet finish
  
• Boutique gift sets or holiday collections with natural themes
  
• Creative pastry competitions and avant-garde pâtisserie
  

Usage Tip

Highlight the wave-like texture with metallic sprays, gradient cocoa butter finishes, or pearl glaze. Ideal for coastal, botanical, or romantic themes — especially when paired with blue, cream, or coral tones.

Storage & Cleaning

• Dishwasher safe
  
• Wash before first use
  
• Avoid sharp tools or abrasives to maintain edge definition
  
• Stack or lay flat to preserve mould shape