Colavita Pesto Sauce – Classic Italian Basil Pesto in EVOO (135g & 500g)
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Colavita Pesto Sauce is a traditional Genoese-style green pesto, blending fragrant basil leaves with extra virgin olive oil, hard cheese, pine nuts, and garlic. Smooth, rich, and ready to serve, it’s a must-have for quick pasta dishes, gourmet sandwiches, or dipping sauces.
Available Sizes:
- 135g Jar – Perfect for home use, small-batch cooking, or gifting
- 500g Jar – Ideal for cafés, restaurants, catering, and deli counters
Key Features:
- Made with high-quality basil and Colavita Extra Virgin Olive Oil
- Creamy, aromatic, and rich in natural flavor
- No artificial coloring or preservatives
- Versatile – can be served hot or cold
- Gluten-free, Halal-certified
- Made in Italy
Professional Usage Tips:
- Toss with pasta, gnocchi, or vegetables for a quick main
- Spread on panini, focaccia, or bruschetta
- Stir into cream sauces or risotto for added depth
- Use as a marinade or dipping sauce for meats and seafood
- Portion guide: 60–80g per pasta portion or 15–20g per sandwich
Chef Tip: Blend pesto with a splash of pasta water or cream to create a smooth, clingy sauce that coats evenly.
Fresh flavor, zero prep.
Colavita Pesto Sauce gives chefs a ready-to-use solution for premium pasta, appetizers, and signature condiments—ideal for fast service and consistent quality.
Available in 135g and 500g jars. Full-case and horeca pricing available.Storage Advice:
- Store in a cool, dry place
- Refrigerate after opening
- Consume within 5–7 days for best flavor
- Use clean utensils to maintain freshness
- Item code:
> 135g: MCE19VTM135V6
> 500g: MCO19VT500C6
- Ingredients: Extra virgin olive oil, basil, cashews, potato granules, parmigiano reggiano cheese (milk, sal, rennet), salt, dextrose, pine nuts, garlic, lactic acid: acidity regulator.
- Contains: Cashews, pine nuts and milk.
- May contain: Peanuts, soy and traces of other nut allergens.