Capfruit Coconut Purée – Smooth, Vegan & Tropical

Capfruit Coconut Purée is produced from fresh coconut flesh harvested in Southeast Asia. Naturally creamy and dairy-free, this purée offers pure coconut aroma and flavor — perfect for vegan recipes, tropical desserts, and panna cotta bases.

Key Features

• 100% coconut flesh
  
• No added sugar or preservatives
  
• Vegan and dairy-free
  
• Smooth and creamy texture
  
• Frozen immediately after extraction
  

Professional Use

• Vegan panna cotta or mousse
  
• Coconut sorbet or ice cream
  
• Layered in tropical entremets
  

Coconut-infused pastry creams