ICB Tecnologie Cook-Matic Plates For Tartlets Various Shapes & Sizes

Description

Streamline production and elevate your tartlet offerings with ICB Tecnologie Cook-Matic Moulds. No more time-consuming tartlet prep, you create visually stunning and delicious tarts that will greatly enhance your customers’ dining experience.

KEY BENEFITS:

Enhance menu versatility: Interchangeable plates offer a vast repertoire of shapes and sizes for your tartlets. From classic rounds to whimsical hearts, mushrooms and tea spoon… you can create stunning and unique pastries that will wow your customers.

Increased productivity: One-motion baking with the simple two-plate system lets you bake your tartlets with qualitative characteristics and taste of homemade ones, while significantly lower labor costs and maximize output. 

Unmatched quality consistency: Cook-Matic ensures uniform baking, resulting in perfectly cooked crusts that are neither soggy nor burnt. Superior texture and visual appeal of tartlet shells every single batch ensures a professional presentation every time, elevating your brand image and customer satisfaction.

Effortless cleaning: ICB Tecnologie Cook-Matic Plates For Tartlets Various Shapes & Sizes features non-stick plates that release your perfectly formed tartlets with ease. This ensures a smooth and efficient workflow, allowing you to minimize cleaning time and maximize kitchen efficiency. 

Contact us today to explore the available plate options and find the perfect fit for your baking needs!

ICB Tecnologie Cook-Matic Plates For Tartlets Various Shapes & Sizes

Product form

SKU: 03240026

30.905.600₫ Incl. VAT

    Thông Số Kỹ Thuật

    Plate Nr.27:
    - Item code: 07.FCTP27
    - Up: 43x43 mm
    - Low: 28x28 mm
    - Height: 20 mm
    - Side: 4 mm
    - Bottom: 3.5 mm
    - Moulds: 25

    Plate Nr.29:
    - Item code: 07.FCTP29
    - Diameter: 39 mm
    - Height: 17 mm
    - Side: 4 mm
    - Bottom: 4 mm
    - Moulds: 30

    Plate Nr.32:
    - Item code: 07.FCTP32
    - Diameter: 90x30 mm
    - Height: 19 mm
    - Side: 4.5 mm
    - Bottom: 4.5 mm
    - Moulds: 15

    Plate Nr.34:
    - Item code: 07.FCTP34
    - Diameter: 110x60 mm
    - Height: 19 mm
    - Side: 4 mm
    - Bottom: 4.5 mm
    - Moulds: 14

    Plate Nr.37:
    - Item code: 07.FCTP37
    - Diameter: 120x30 mm
    - Height: 16 mm
    - Side: 4 mm
    - Bottom: 4 mm
    - Moulds: 14

    Plate Nr.38:
    - Item code: 07.FCTP38
    - Diameter: 70x70 mm
    - Height: 20 mm
    - Side: 3 mm
    - Bottom: 3 mm
    - Moulds: 9

          Description

          Streamline production and elevate your tartlet offerings with ICB Tecnologie Cook-Matic Moulds. No more time-consuming tartlet prep, you create visually stunning and delicious tarts that will greatly enhance your customers’ dining experience.

          KEY BENEFITS:

          Enhance menu versatility: Interchangeable plates offer a vast repertoire of shapes and sizes for your tartlets. From classic rounds to whimsical hearts, mushrooms and tea spoon… you can create stunning and unique pastries that will wow your customers.

          Increased productivity: One-motion baking with the simple two-plate system lets you bake your tartlets with qualitative characteristics and taste of homemade ones, while significantly lower labor costs and maximize output. 

          Unmatched quality consistency: Cook-Matic ensures uniform baking, resulting in perfectly cooked crusts that are neither soggy nor burnt. Superior texture and visual appeal of tartlet shells every single batch ensures a professional presentation every time, elevating your brand image and customer satisfaction.

          Effortless cleaning: ICB Tecnologie Cook-Matic Plates For Tartlets Various Shapes & Sizes features non-stick plates that release your perfectly formed tartlets with ease. This ensures a smooth and efficient workflow, allowing you to minimize cleaning time and maximize kitchen efficiency. 

          Contact us today to explore the available plate options and find the perfect fit for your baking needs!

          Thương hiệu nổi bật khác

          Send us a message!

          ĐẶT LỊCH HẸN DÙNG THỬ MÁY

          Blog posts

          • Nghệ Thuật Sử Dụng Dầu Ô Liu Trong Nấu Ăn: Kỹ và Ứng

            , by Ly Ngoc Thiep The Art of Using Olive Oil in Cooking: Techniques and Applications

            Read more 

          • Vì Sao Ẩm Thực Hàn Quốc Hiện Đại Đang Thăng

            , by Ly Ngoc Thiep Why Modern Korean Cuisine Is Thriving in the Fine Dining Scene

            Read more 

          • Tìm Hiểu Vai Trò Của Cocoa Mass Trong Làm Bánh

            , by Ly Ngoc Thiep Understanding the Role of Cocoa Mass in Baking and Patisserie

            Read more 

          • 09 Cách Để Thêm Cà Phê Vào Món Tráng Miệng

            , by Ly Ngoc Thiep How to Design a Coffee Shop Menu to Boost Revenue: A Comprehensive Guide

            Read more 

          © 2024 Lý Gia Viên, Power by Ly Gia Vien

            Login

            Forgot your password?

            Don't have an account yet?
            Create account