Callebaut Couvertures - 70-30-38 - Callets - 2.5kg Bag - 70.5% Cocoa
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Mastering the art of chocolate requires the perfect balance of flavor and efficiency. Couvertures - 70-30-38 - Callets - 2.5kg Bag isn't just another ingredient; it's a strategic partner designed to elevate your creations while optimizing your bottom line. Let's dive deeper into how each product trait translates into real business benefits for discerning chefs and bakers:
KEY BENEFITS:
Intense, yet balanced chocolate taste: The 70.5% cocoa chocolate boasts a dominant roasted cocoa character balanced with powerful bitter notes and subtle fruity hints. This makes it the ideal chocolate for boosting rich chocolate flavor in your creations.
Ideal for chocolate mixing & flavoring: With 38.9% cocoa butter, Couvertures - 70-30-38 - Callets - 2.5kg Bag is ideal for mixing and flavoring chocolate mousse, ganaches, creams, glazes, and sauces.
Versatile pairings: No need for additional chocolate types! The flavor profile also allows it to pair seamlessly with a variety of ingredients, such as salt, caraway cumin, Sichuan pepper, bilberry, lime, Chardonnay, Leffe Dark, balsamic vinegar, Brie, and Earl Grey. Your chefs, therefore, are on the way to explore endless creativity to craft unique dishes!
Reduce waste, increase consistency: With low fluidity, you master exceptional control during molding, enrobing, and handwork, ultimately minimizing waste and achieving consistent, professional results every time. Imagine perfectly formed pastries, smooth ganaches, and flawless enrobing, all with minimal waste.
Boost yield: The concentrated cocoa content means you can achieve a strong chocolate flavor with less product. Hence, you maximize cost efficiency and profitability.
Extended shelf-life: With a shelf life of 24 months, Couvertures - 70-30-38 - Callets - 2.5kg Bag offers excellent longevity, ensuring that you have a reliable supply of high-quality chocolate on hand. This extended shelf life helps manage inventory efficiently and reduces waste.
Order yours today or contact us for free samples to discover how Cocoa Horizons Foundation Callebaut can elevate your artistry!
Ứng Dụng: Làm bánh, làm sô cô la, tráng miệng, pha chế đồ uống
INGREDIENT:
- Min 70.5% Dry cocoa solids
- 38.9% Cocoa butter
- 38.9% Fat
- 0% Dairy fat
PACKAGING
- Item code: 70-30-38-E0-D94 (0.4Kg) / 70-30-38-E4-U71 (2.5Kg)
- Shelf life: 24 months
- Size: 0.4Kg/ 2.5Kg bag
CERTIFICATIONS
- Made with natural vanilla, Made with 100% pure cocoa butter, Not Gluten
- Sustainability: Cocoa Horizons Program, Sustainable cocoa