Callebaut Milk Dairy Free Chocolate Callets
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Craving milk chocolate but need a dairy-free option? Callebaut Milk Dairy-Free Chocolate Callets deliver rich, creamy flavor without dairy. Perfect for both home cooks and professional chefs, these callets offer a delicious solution for all your dairy-free recipes.
Key Advantages For You!
Rich Flavor and Smooth Texture
- Authentic Taste: 42.3% cocoa solids and 39% fat deliver deep cocoa flavor and creamy texture.
- Chufa-Based: Chufa provides a natural, milk-like taste without dairy.
- Dietary-Friendly: Free from dairy and gluten, suitable for vegans, those with lactose intolerance, and milk allergies.
Excellent Meltability and Versatility
- Medium Fluidity: Melts smoothly for easy mixing and application.
- Versatile Use: Great for ganaches, mousses, and coatings with no greasiness.
Sustainable and Ethical
Sustainable Sourcing: Cocoa from the Cocoa Horizons Program supports responsible farming practices.
Trusted by Professionals Worldwide
With over 100 years of experience in the world of chocolate, Callebaut is trusted by chefs, artisans, and bakers worldwide. Committed to quality, sustainability, and continuous innovation, Callebaut has become one of the leading names in the international chocolate manufacturing industry.
Contact Ly Gia Vien today to receive free samples or discover innovative chocolate recipes with Callebaut first hand at our showroom!
INGREDIENT:
> Medium fluidity: 3 out of 5 drops
> Chocolate type: Milk
- Min 42.3% Dry cocoa solids
- Total fat: 39%
- Dairy free, Gluten free
- Bean origin: Ghana, Ivory Coast & Ecuador
PACKAGING:
- Item code: MALCHOC-D-123
- Shelf life: 18 months
- Size: 2.5 kg Bag
CERTIFICATIONS:
- Sustainability: Cocoa Horizons Program, Sustainable cocoa