Callebaut Dark Dairy Free Chocolate Callets

Description

Experience the ultimate dairy-free chocolate with Callebaut Dark Dairy-Free Chocolate Callets. Crafted for both home cooks and professional chefs, these callets offer a rich cocoa flavor with nuanced notes of red fruit, delivering a premium chocolate experience without any detectable traces of milk.

Rich Flavor and Balanced Profile

Intense Cocoa Taste: With a minimum of 55.7% cocoa solids and 14% cocoa butter, our callets provide a deep, satisfying cocoa flavor, balancing bitterness and sweetness perfectly.

No Aftertaste: Enjoy a pure chocolate experience with no lingering taste from dairy alternatives.

Smooth Texture and Excellent Meltability

Velvety Smoothness: The medium fluidity (3 out of 5 drops) ensures a creamy texture, ideal for both eating and culinary applications.

Reliable Meltability: Melts evenly and smoothly, making it perfect for baking, confectionery, and fillings without any grittiness or separation.

High-Quality Ingredients for Optimal Performance

Cocoa Excellence: Our dark chocolate boasts a high cocoa content, providing rich flavor and potential health benefits.

Gluten-Free: Safe for those with gluten sensitivities or allergies.

Versatile for Culinary Creations

Application Versatility: Perfect for a range of recipes, including vegan chocolate mousses, crémeux, and gelato. Integrates seamlessly into both sweet and savory dishes, while 

Consistent Results: Maintains excellent texture and flavor across various uses, from ganaches to coatings.

Ethical and Sustainable Sourcing

Sustainable Cocoa: Sourced through the Cocoa Horizons Program, ensuring responsible farming and ethical practices.

Eco-Friendly: Committed to environmentally conscious production.

Practical Packaging

Convenient Size: Comes in a 2.5 kg bag with a shelf life of 24 months, suitable for both home and professional kitchens.

Trusted by Professionals Worldwide

With over 100 years of experience in the world of chocolate, Callebaut is trusted by chefs, artisans, and bakers worldwide. Committed to quality, sustainability, and continuous innovation, Callebaut has become one of the leading names in the international chocolate manufacturing industry.

Contact Ly Gia Vien today to receive free samples or discover innovative chocolate recipes with Callebaut first hand at our showroom!

Callebaut Dark Dairy Free Chocolate Callets

Product form

SKU: 01031692

1.553.040₫ Incl. VAT

Free pickup in our shop(s)

    Thông tin sản phẩm

    INGREDIENT:
    > Medium fluidity: 3 out of 5 drops
    > Chocolate type: Dark
    - Min 55.7% Dry cocoa solids
    - 14% Cocoa butter
    - Total fat: 38%

    PACKAGING:
    - Item code: CHD-Q55-DFR-2B-U75
    - Shelf life: 24 months
    - Size: 2.5 kg Bag

    CERTIFICATIONS:
    - Free From: Not Gluten
    - Sustainability: Cocoa Horizons Program, Sustainable cocoa

    • INGREDIENT:
      > Medium fluidity: 3 out of 5 drops
      > Chocolate type: Dark
      - Min 55.7% Dry cocoa solids
      - 14% Cocoa butter
      - Total fat: 38%

      PACKAGING:
      - Item code: CHD-Q55-DFR-2B-U75
      - Shelf life: 24 months
      - Size: 2.5 kg Bag

      CERTIFICATIONS:
      - Free From: Not Gluten
      - Sustainability: Cocoa Horizons Program, Sustainable cocoa

        Description

        Experience the ultimate dairy-free chocolate with Callebaut Dark Dairy-Free Chocolate Callets. Crafted for both home cooks and professional chefs, these callets offer a rich cocoa flavor with nuanced notes of red fruit, delivering a premium chocolate experience without any detectable traces of milk.

        Rich Flavor and Balanced Profile

        Intense Cocoa Taste: With a minimum of 55.7% cocoa solids and 14% cocoa butter, our callets provide a deep, satisfying cocoa flavor, balancing bitterness and sweetness perfectly.

        No Aftertaste: Enjoy a pure chocolate experience with no lingering taste from dairy alternatives.

        Smooth Texture and Excellent Meltability

        Velvety Smoothness: The medium fluidity (3 out of 5 drops) ensures a creamy texture, ideal for both eating and culinary applications.

        Reliable Meltability: Melts evenly and smoothly, making it perfect for baking, confectionery, and fillings without any grittiness or separation.

        High-Quality Ingredients for Optimal Performance

        Cocoa Excellence: Our dark chocolate boasts a high cocoa content, providing rich flavor and potential health benefits.

        Gluten-Free: Safe for those with gluten sensitivities or allergies.

        Versatile for Culinary Creations

        Application Versatility: Perfect for a range of recipes, including vegan chocolate mousses, crémeux, and gelato. Integrates seamlessly into both sweet and savory dishes, while 

        Consistent Results: Maintains excellent texture and flavor across various uses, from ganaches to coatings.

        Ethical and Sustainable Sourcing

        Sustainable Cocoa: Sourced through the Cocoa Horizons Program, ensuring responsible farming and ethical practices.

        Eco-Friendly: Committed to environmentally conscious production.

        Practical Packaging

        Convenient Size: Comes in a 2.5 kg bag with a shelf life of 24 months, suitable for both home and professional kitchens.

        Trusted by Professionals Worldwide

        With over 100 years of experience in the world of chocolate, Callebaut is trusted by chefs, artisans, and bakers worldwide. Committed to quality, sustainability, and continuous innovation, Callebaut has become one of the leading names in the international chocolate manufacturing industry.

        Contact Ly Gia Vien today to receive free samples or discover innovative chocolate recipes with Callebaut first hand at our showroom!

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