Capfruit Mango Purée – Alphonso Mango from India

Capfruit Mango Purée is made from Alphonso mangoes, considered the “King of Mangoes,” grown in western India. It delivers a velvety texture, intense aroma, and rich sweetness without added sugar — perfect for tropical desserts, sorbets, and pastry inserts.

Key Features

• 100% Alphonso mango, no sugar
  
• Rich natural sweetness and aroma
  
• Smooth and bright golden color
  
• Vegan, gluten-free, pasteurized
  
• Ideal for tropical flavor profiles
  

Professional Use

• Mango mousse or panna cotta
  
• Tropical layer in entremets or verrines
  
• Mango coulis for cheesecakes
  

Vegan mango lassi or ice cream base