Ugolini MiniGel Plus – Fresh Gelato Dispenser for Premium Soft Serve

The Ugolini MiniGel Plus is a compact, professional dispenser for fresh gelato and sorbet. Designed for cafés, dessert bars, and restaurants, it offers a premium soft serve experience with the rich texture of Italian gelato — no powders, just pure flavor. Ideal for elevating your dessert menu with a next-gen soft serve solution.

Key Features

• Dispenser-style output directly into cones or cups
  
• Compatible with gelato, sorbet, or soft frozen yogurt
  
• Delivers dense, smooth texture using real ingredients
  
• Countertop-friendly design; easy cleaning and maintenance
  
• Energy-efficient with fast cooling cycle
  

Professional Use Tips

Prepare your fresh gelato or sorbet mix, pour into the internal container, and activate the cooling system. The machine will dispense ready-to-serve gelato within minutes — perfect for peak service times or self-serve dessert counters.

Storage & Cleaning Advice

• Store mix at or below 5°C before loading
  
• Clean nozzle and chamber daily with warm water and food-safe detergent
  
• Do not store product inside machine for more than 24 hours

Upgrade your soft serve station with Italian-quality gelato. Contact Ly Gia Vien for expert advice, pricing, and HORECA-focused solutions.