Martellato Choco Line – Triangle Snack Mould – BPA-Free Copolyester | Geometric Style for Modern Chocolate Bars

The Martellato Choco Line – Triangle Snack Mould (21MA1922) is a professional mould made from BPA-free, food-grade copolyester, designed to produce compact, triangle-shaped chocolate snacks. With its minimalist, angular design, this mould is perfect for chocolatiers aiming to create contemporary, eye-catching pralines or bars suitable for gifting, retail, or catering.

Where Shape Meets Simplicity

This mould belongs to Martellato’s Choco Line collection, created to help professionals deliver elegant snack bars and pralines with visual distinction and production consistency. The triangle shape offers a clean, modern silhouette that stands out on display and invites creative flavor combinations or inclusions.

Whether filled, layered, or decorated, this format adds a sophisticated twist to traditional bar production — ideal for chefs and artisans who embrace form as part of flavor.

Key Features

• Material: BPA-free, food-safe copolyester – safe and certified for professional kitchens !
  
• Design: Sharp-edged triangle format for sleek, modern chocolate production
  
• Made in Italy: Crafted for precision demoulding and high durability !
  
• Chill-Safe:
  
• Compatible with refrigerators and blast chillers – for proper tempering and structure !
  
• Not microwave or oven safe (max 55°C) !
  
• Maintenance: Hand wash recommended; avoid dishwashers or scouring pads !
  
• Production-Ready: Built for high-throughput use in commercial environments
  

Professional Applications

Perfect for:

• Snack-size bars with nut, fruit, or crunchy inclusions
  
• Filled triangle bonbons (e.g., gianduja, caramel, fruit gel)
  
• Geometric chocolate gifts or minimalist packaging formats
  
• Chocolates for hotel minibars, retail snacks, or plated accents
  

Usage Tip: Use transfer sheets or color sprays to highlight the angles. Ideal for layering different chocolate types or textures inside the triangular shell.

Storage & Cleaning

• Wash before first use using warm water and mild soap
  
• Avoid dishwashers and abrasive cleaning tools
  
• Store flat and protected from scratches to preserve mould clarity

Shape your chocolate into something unexpected.
Choose the Martellato Choco Line Triangle Snack Mould for striking, compact chocolates that combine geometry, flavor, and professional finesse.