Silikomart Micro Dome 5 – Professional Micro Mould for Pastry, Chocolates & Garnishes

Silikomart Micro Dome 5 is inspired by haute pâtisserie’s “micro trend” – bite-sized domes and inserts that deliver a burst of flavour. Ideal for professional kitchens, chocolatiers and caterers seeking unique textures and high-end presentation.

• 35 cavities × 5 ml each (total 175 ml) for mass production.
• Ø26 mm h14 mm micro dome shape – perfect for inserts, décor or petits fours.
• 100% Platinum Silicone – food-safe, flexible, naturally non-stick.
• Withstands –60 °C to +230 °C – freezer, blast chiller, oven & microwave.

VERSATILE APPLICATIONS

• Make micro mousses, mini pralines, frozen inserts or savoury canapés.
• Create eye-catching plated dessert decorations and toppings.
• Combine with other Silikomart moulds to add layers or fillings.

CARE & SAFETY

• Dishwasher safe; rinse before first use.
• Lightly oil for the first bake to enhance release.
• Avoid sharp tools and direct flames; do not use “Crisp” microwave mode.

Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.