Silikomart Intreccio 105 – 3D Textured Silicone Mould for Refined Single-Portion Desserts

Silikomart Intreccio 105 mould delivers a sophisticated woven effect to every portion. Designed with 6 cavities of 105 ml each, it ensures consistent, elegant results for mousse, semifreddo, entremets or baked creations.

• Volume per cavity: 105 ml (6 × cavities)
• Material: 100 % Platinum Silicone, food-grade, BPA-free
• Temperature range: –60 °C to +230 °C — oven, blast chiller & freezer safe

PERFECT FOR PROFESSIONAL PÂTISSERIES

• 3D woven design captures light and elevates presentation
  Reliable non-stick release minimizes breakage and waste
• Ideal for boutique desserts, plated service or retail showcases

WHY CHOOSE SILIKOMART INTRECCIO 105

• Consistent single-portion sizing for efficient production
• Versatile: mousse, bavarois, semifreddo, baked sponge or insert layers
• Long-lasting silicone with excellent heat transfer

Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.