Martellato Twist Silicone Mould – Ø62×H55 mm | 6 Cavities | Black Silicone | For Sculpted Monoportions

The Martellato Twist Silicone Mould – 30SIL506 is a professional silicone mould crafted for producing modern, single-portion desserts with a sculpted, spiral finish. Each of the six cavities (Ø62 mm × H55 mm) creates a sleek, spherical shape with dynamic twisting lines — ideal for mousse, sponge cakes, semifreddos, and plated desserts.

Made from high-quality, food-grade black silicone, the mould offers outstanding flexibility and non-stick performance for easy demoulding. It is oven, freezer, and blast chiller safe, making it perfect for both hot and cold pastry applications.

Key Features

• Material: Food-grade black silicone – non-stick, flexible, and reusable
  
• Cavity Size: Ø62 mm × H55 mm
  
• Capacity: 110 ml per cavity (~110 g finished product)
  
• Cavities: 6 individual monoportions
  
• Mould Dimensions: 297 mm × 176 mm
  
• Temperature Range: –60°C to +230°C (–76°F to +446°F)
  
• Dishwasher Safe: Yes
  
• Color: Matte black
  
• Packaging: 1 mould per pack
  

Professional Applications

Perfect for:

• Twist-shaped mousse or entremets
  
• Baked sponge cakes with a sculptural finish
  
• Frozen desserts (semifreddo or gelato domes)
  
• Glazed, airbrushed, or velvet-sprayed monoportions
  
• Savory portions in spherical form with modern presentation
  

Usage Tip

Demould while frozen for optimal shape retention. Highlight the twist geometry using pearlized cocoa butter, velvet spray, or mirror glaze. Display on mirrored bases or branded discs for retail impact.

Storage & Cleaning

• Dishwasher safe or hand-wash with warm soapy water
  
• Do not use sharp tools or abrasives
  
• Store flat and dry to maintain mould form
  
• Wash before first use

Add movement to your creations.

With the Martellato Twist Silicone Mould – 30SIL506, craft visually stunning monoportions that bring elegance, motion, and creativity to every dessert plate.