Silikomart Plissé 7 – Mini Silicone Mould for Pleated Dessert Inserts & Décor

With Silikomart Plissé 7, pastry chefs and chocolatiers can reproduce the signature pleated (plissé) look from high fashion on small desserts. This compact mould adds a vintage-meets-modern feel to inserts, plated desserts and chocolate or sugar décor pieces.

• Size per cavity: Ø75 mm × h7.7 mm
• Volume per cavity: 23 ml (6 cavities; total 138 ml)
• Material: 100 % Platinum Silicone, food-grade
• Temperature range: –60 °C to +230 °C — oven, microwave, blast chiller & freezer safe

WHY IT WORKS FOR PROFESSIONAL KITCHENS

• Ultra-detailed pleated texture with effortless unmoulding
• Ideal for mousse inserts, chocolate discs or mini garnishes
• Durable platinum silicone withstands repeated high/low temperatures

BEST APPLICATIONS

• Mini entremet inserts or bases
• Plated desserts with couture-style garnish
• Chocolate, jelly or sugar decorations

Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.