Silikomart Kiku 70 – Professional Silicone Mould for Elegant Mousse & Parfait Portions

Created in collaboration with pastry chef Tomonari Kombu, Silikomart Kiku 70 brings a delicate, floral-inspired shape to your showcase. Each cavity holds 70 ml, allowing chefs to produce uniform, sophisticated mousses, semifreddos, parfaits or baked desserts that stand out in the display case.

• Item code: 36.415.87.0065
• Cavity size: Ø58 × h37 mm (≈Ø2.28 × h1.45″)
• Volume per cavity: 70 ml
• Material: 100% Platinum Silicone – BPA-free & PFAS-free
• Temperature range: –60 °C to +230 °C (–76 °F to +446 °F)

PROFESSIONAL USAGES

• Distinct floral form for high-end dessert presentation
• Non-stick, flexible silicone for perfect demoulding
• Works in oven, microwave, freezer & blast chiller
• Professional durability for repeated service

Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.