Silikomart Pannocchia 20 – Silicone Mould for Nature-Inspired Mini Desserts

Silikomart Pannocchia 20 mould lets you reinterpret the textures of corn kernels in a refined way. Specially designed for haute cuisine, this mould’s natural silhouette elevates your plated desserts, petit fours and savoury creations.

• Size per cavity: 68.5 × 26.4 × h21.2 mm
• Volume per cavity: 20 ml (12 cavities total = 240 ml)
• Material: Food-grade silicone, BPA-free, PFAS-free
• Temperature range: –60 °C to +230 °C — oven, microwave, freezer & blast chiller safe

WHY PROFESSIONAL CHEFS CHOOSE PANNOCCHIA 20

• Realistic corn shape for unique, nature-inspired presentations
• Perfect demoulding thanks to non-stick platinum silicone
• Flexible yet sturdy mould ideal for mousse, semifreddo and baked bites
• Designed for consistent portion sizes in high-volume pastry or catering

IDEAL APPLICATIONS

• Mini mousse desserts
• Savoury corn purée bites for canapés
• Inserts for plated desserts
• Creative frozen or baked snacks

Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.