Martellato Quartus Chocolate Mould | Professional Praline Mould

Martellato Quartus mould was designed with the creative vision of award-winning chocolatier David, known for his artistry and global recognition. Quartus takes the shape of a quarter circle, making it a unique addition for pralines, bonbons, or petit fours that need to stand out.

PROFESSIONAL QUALITY

Crafted in Italy from high-quality transparent polycarbonate, this mould ensures sharp edges, glossy finishes, and consistent production. Each cavity measures 27 x 27 h 26.5 mm, yielding 24 perfectly portioned pralines at approx. 11 g each.

PRODUCT DETAILS

• Product size: 275 x 175 x 30 mm

• Capacity: 24 cavities

• Weight per piece: ~11 g

• Food-safe, dishwasher safe

• Usable in blast chiller & refrigerator

Whether used alone or combined, Quartus pralines allow pastry chefs and chocolatiers to build creative compositions with geometric precision.

Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.