Martellato Travel Cake Mould – Mini Cylinder | Stainless Steel | Modern Round Format for Elegant Travel Cakes

The Martellato Mini Cylinder Travel Cake Mould (30TC58) is a stainless steel baking mould designed to shape small-format, round travel cakes (also known as gâteaux de voyage). With its modern cylindrical form, this mould is ideal for producing elegant, evenly baked cakes that can be sliced, glazed, or boxed for upscale presentation or takeaway.

This mould is perfect for moist, shelf-stable cakes meant for gifting, boutique pastry sales, or foodservice displays — combining traditional recipes with a sleek, contemporary shape.

Classic Craft, Circular Form

The travel cake tradition meets modern geometry with Martellato’s Mini Cylinder mould. Its rounded shape offers a fresh take on classic loaf formats, giving pastry chefs the chance to create smooth-glazed cakes, rolled finishes, or layered inserts with a clean, professional edge.

Ideal for both sweet and savory applications, the mini cylinder is as versatile as it is visually compelling — making it a go-to for culinary artisans who appreciate minimalism, efficiency, and style.

The Mini Cylinder mould is perfect for chefs who want to bake refined, modern cakes that balance tradition and design — ideal for retail packaging, gifting, and high-end pastry displays.

Key Features

• Material: Premium stainless steel – food-safe, non-reactive, and oven-resistant
  
• Shape: Modern cylinder format – perfect for round, smooth-sided cakes
  
• Use Case: Ideal for gâteaux de voyage, ganache-glazed cakes, or layered sponge rolls
  
• Made in Italy: Engineered for quality, durability, and uniform baking
  
• Easy to Clean: Dishwasher safe; smooth surface prevents sticking
  
• Professional Finish: Even baking, clean sides, and consistent results
  

Professional Applications

Perfect for:

• Boutique-style round travel cakes and tea loaves
  
• Glazed or ganache-covered snack cakes
  
• Rolled sponge or layered fillings (matcha, chocolate, lemon poppyseed)
  
• Giftable cakes or pre-packaged items for cafés and luxury bakeries
  
• Savory applications like brioche rolls, soft terrines, or individual meatloafs
  

Usage Tip: Use acetate lining or parchment for easy release. Decorate with minimalist glazes, textured toppings, or embossed brand tags for a premium presentation.

Storage & Cleaning

• Dishwasher safe or hand-wash with warm soapy water
  
• Stackable and easy to store
  
• Avoid harsh abrasives or metal tools to preserve finish