Martellato Cubò 8x8 cm Mould – Professional Travel Cake & Pastry Tool

Martellato Cubò 8x8 cm mould, designed in collaboration with World Pastry Champion Frank Haasnoot, is a versatile tool for pastry chefs who want to elevate their travel cakes and modern pastry creations. Its perfect cube geometry brings a bold, contemporary edge to any pastry showcase.

WHY CHOOSE CUBÒ 8X8 CM?

• Designed for chefs: Developed with Frank Haasnoot for innovative travel cakes.

• Versatile applications: Ideal for puff pastry, brioche, plumcakes, breads, cream puffs, and more.

• Professional results: Ensures clean edges, perfect volume, and creative presentation.

• Durable and reliable: Made in Italy with polished stainless steel, oven- and dishwasher-safe.

TECHNICAL FEATURES

• Product size: 103 × 86 h 83 mm

• Cake size: 80 × 80 h 80 mm | Capacity: 510 ml

• Productivity: 1 piece per mould

• Thickness: 1 mm | Food-safe, BPA-free

With Martellato Cubò, you can craft pastries that stand out for their precision, shape, and creativity — ensuring consistency while leaving room for signature fillings and decoration.

Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.