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Martellato Crack mould is designed to help pastry chefs and chocolatiers craft stunning 3D chocolate eggs in line with the latest trends. Its two-piece transparent structure, held firmly by magnets, ensures precision and ease of use.
Two-piece magnetic mould for seamless chocolate egg creations.
Professional dimensions: 275 x 175 h 111 mm mould size, producing eggs of ø 100 h 150 mm.
Lightweight yet durable: finished eggs weigh around 160g.
Safe and practical: food-safe, BPA free, dishwasher and blast chiller compatible.
Designed by Martellato in collaboration with world-class chocolatiers, including creations showcased by Nicolas Nikolakopoulos, this mould combines Italian innovation with professional precision.
Book a demo at Ly Gia Vien showroom to explore tailored mould solutions for your pastry — chocolate needs, or request samples now.
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Crack Item code: 20SR021 Color: Transparent Product size: 275 x 175 h 111 mm Egg size: ø 100 h 150 mm Productivity of the object: 2 pcs Weight of the finished product: ~ 160 gr Pieces in the package: 1 three-dimensional mould
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