The Nemox Gelato 5K Crea SC i-Green is a top-tier gelato machine engineered for professional foodservice operations. It combines fully automatic production cycles with manual overrides, giving chefs full control...
The Nemox Gelato 5K Crea SC i-Green is a top-tier gelato machine engineered for professional foodservice operations. It combines fully automatic production cycles with manual overrides, giving chefs full control over gelato, sorbet, and frozen dessert textures. Designed for high-volume output without sacrificing artisanal quality.
Key Features
Produces up to 1.25 kg per cycle, ~20–25 liters/day
Built-in refrigeration with fast batch freezing
Automatic & manual mode for full customization
“Preservation Mode” maintains temperature after churning
Stainless steel construction for hygiene and durability
Eco-friendly R290 refrigerant with low power consumption (i-Green series)
Professional Use Tips
Ideal for high-throughput kitchens or gelato shops offering rotating flavors. Pre-cool the chamber before each cycle for even faster freezing. Use manual mode for more control over texture, especially when working with high-sugar or fruit-based recipes.
Storage & Cleaning Advice
Rinse the internal bowl and dasher after each cycle
Sanitize using warm water and a food-safe solution
Do not store gelato inside the machine overnight; transfer to a blast freezer or display cabinet
Upgrade your dessert service with Nemox 5K Crea – where volume meets precision. Perfect for professionals who want consistent, scalable gelato production. Contact Ly Gia Vien for equipment support and pricing tailored to your kitchen.
Machine dimension: 465x480x395 mm
Net weight: 35.3 kg
Productivity per time: Every 12-15 minutes: 1.25 kg (1.85 liters)
Hourly capacity: 5 kg - 7 liters (7.4 liters)
Power: 500W